The House
Café 1991 brings together contemporary gastronomy, the culture of Uzbekistan and the tradition of hospitality.
Chapter I · Philosophy
Café 1991 brings together contemporary gastronomy, the culture of Uzbekistan and the tradition of hospitality.
We treat tradition with care, but speak of it in a contemporary language. In the cuisine, the interior and the service of Café 1991, the culture of Uzbekistan reveals itself naturally — through taste, detail and the way we treat our guests.
Chapter II · The Room
The East in a contemporary reading.
The interior of Café 1991 unites Eastern motifs with contemporary aesthetics. People gather here with family and friends, welcome guests, celebrate important occasions — or simply come to spend a good evening.
Chapter III · The Table
At one table.
In Uzbek culture, the table is a place of meeting. Here guests are welcomed, dishes, conversations and time are shared. At Café 1991 this tradition continues in a contemporary reading — through the cuisine, the service and the attention given to every guest.
